Shopska Salad/Shopska Salata

Submitted by

Veselin Vackov (Univerzity Karlovy)

Ingredients

3-4 tomatoes
1 cucumber
4-5 peppers
1 onion
150 g brined sheep's cheese (Greek style cheese or Danish Feta)
Parsley
Vinegar
Sunflower oil
Salt

Serving size

N/A

Measuring units

Metric

Cooking Instructions

Bake, peel and seed the peppers. Cut into small strips and add the diced tomatoes, cucumbers and onion. Add salt, oil and vinegar, and mix. Serve in the shape of a pyramid, top with chopped parsley and grated cheese.