Easy Grilled Leeks With Grated Cheese

Submitted by

Anonymous

Ingredients

Leeks
Olive oil
Grated Parmesan cheese
Butter

Cooking time

30 min

Serving size

N/A

Measuring units

US

Cooking Instructions

Wash leeks, cut out very green part, cut in half if too long.
Boil with salt for approximately 20 minutes.
Heat up oven.
Remove leeks, rinse water thoroughly.
Place leeks on oven-resistant dish. If a leek is too thick, you may cut it in half lengthwise.
Pour some olive oil, place some pieces of butter, sprinkle with grated parmesan cheese.
Grill for 5 minutes or until cheese is golden.